Gluten Pork: Difference between revisions

From WikiDotMako
(added the recipe)
 
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* Pretty easy to make.
I had no idea how to approach this before-now I'm lokecd and loaded.
 
==Ingredients==
 
* Fu (麩)
* Mayonnaise
* Yakiniku no tare (BBQ sauce)
 
==Preparation==
 
1. Reconstitute fu until it's soft. Drain as soon as it gets soft enough or they may fall apart.
 
2. Mix in mayonnaise until all fu are covered.
 
3. Sauté until both the top and the bottom become lightly brown.
 
4. Soak up extra oil on kitchen paper.
 
5. Mix in Yakinikuno tare.

Revision as of 01:43, 10 August 2011

I had no idea how to approach this before-now I'm lokecd and loaded.