Acetarium/Thanksgiving 2013

The Acetarium is hosting a vegetarian Thanksgiving dinner on Thanksigiving (Thursday 28th November).

The vague plan is to start cooking around 3PM, and be done around 7 or 8pm, with drinking and essential snacking interspersed throughout the day.

Dishes and other stuff you'll be bringing

You can add items that you want to make and add your names by the items.

Food

• Vegan pilaf (Damien)

Dessert

• Bahklava (Damien)

Drinks

• Wild Turkey (Because it's not Thanksgiving without Turkey.)
• Vegan Eggnog (Val H)
• Spiced apple cider (Trader Joe's) (Damien)

Veggies&Fruits

1. Mashed potatoes - Sarah (if I can borrow a little bit of coconut/almond milk and Earth Balance from the Acetarium stores that would be great, if not let me know and I will buy some myself )
2. Autumnal salad w/ cranberry dressing (Val H)
3. brussel sprouts (Val Y)

Things to buy/bring

REMEMBER REMEMBER: Nothing is open on Thanksgiving. Like nothing. That means everything needs to purchased before businesses close on Wednesday. and Some of them close early. (Of note, Farmer's Bounty was open last year until 3PM or so on Thurs, pretending not to know the law.)

Remove this stuff if people pick it up or commit to bringing it:

• DRINKS:
  • Wild Turkey (1 Handle)
  • Beer

• FOOD:
  • Sweet potatoes dish
  • Corn bread
  • Tofurkey or something
  • Stuffing
  • pies
  • anything

Who's Coming

Add your name to the list below if you are planning on coming:

1. Daf
2. Noah
3. Catherio
4. Sarah G
5. Kit
6. Val H
7. Damien
8. Brian
9. Val R Y !
10. Danny C