Timing
Vague plan is to start cooking around 3PM, and be done around 7 or 8pm, with drinking and essential snacking interspersed throughout the day.
Dishes and other stuff you'll be bringing
The list was taken from last year's Thanksgiving page.
- Tofurky Feast, two Quorn Turk'y Roasts, one Tofurky Roast
- Tofurducken
- Meat pie
- Cranberry sauce
- Brussels Sprout
- Salad
- Apple & fakin bacon stuffed squash?
- Carrot something
- Sweet potatoes and apples
- Stuffing
- Mashed potatoes
- Acorn squash
- Blood of gentiles
GroovyGravy- Bread (baggets for garlic bread, rolls, etc.)
Desert:
- Pumpkin pies
Drinks:
- Wild Turkey (Acetarium. Because it's not Thanksgiving without Turkey.)
- Growler of Steel Rail, six-pack of Harpoon Chocolate Stout
Things to buy/bring
REMEMBER REMEMBER: Nothing is open on Thanksgiving. Like nothing. That means everything needs to purchased before businesses close on Wednesday. and Some of them close early. (Of note, Farmer's Bounty was open last year until 3PM or so on Thurs, pretending not to know the law.)
Remove this stuff if people pick it up or commit to bringing it:
- DRINKS:
- Wild Turkey (1 Handle)
- Beer
Who's Coming
Add your name to the list below if you are planning on coming:
