|
|
(7 intermediate revisions by the same user not shown) |
Line 1: |
Line 1: |
| {{notice|This page is deprecated. Perhaps you are looking for the [[Center for Extraordinary Postquarantine Dining]]?}} | | {{notice|This page is deprecated. Maybe you are looking for [[CEPD|our illustrious successor the Center for Extraordinary Postquarantine Dining]]?}} |
|
| |
|
| :''Eating our way through a difficult situation.''
| | <br /> |
|
| |
|
| Perhaps you are interested in seeing [[/Hysterical Meals|pictures of the CEQD's hysterical meals]]?
| | <center>''Eating our way through a difficult situation.''</center> |
|
| |
|
| == Past future thoughts ==
| | <br /> |
|
| |
|
| {{notice|Our current future thoughts are over at [[Center for Extraordinary Postquarantine Dining#Future thoughts]]}}
| | Perhaps you are interested in seeing [[/Hysterical Meals|pictures of the CEQD's hysterical meals]]? |
| | |
| * bún
| |
| * Babao-Style Duck Stewed in Beer
| |
| * 鸡骨架 <- ????? D:
| |
| * [https://www.sohu.com/a/166666231_105467 炒凉粉]
| |
| * 地三鲜 + 咖喱牛肉饭
| |
| * 🥙, 南瓜饼
| |
| * Cantonese Stir Fried Milk (大良炒鲜奶)
| |
| * mapo tofu ([https://pde.is/posts/recipes/mapo-tofu/ pde's amazing quarantine recipe!])
| |
| * [https://www.chinasichuanfood.com/chinese-meat-pie/ xian bing]
| |
| * 荷叶包
| |
| * Egg rolls
| |
| * 扬州炒饭
| |
| * 煎饼
| |
| * 辣子鸡
| |
| * 三椒煸雞
| |
| * 酸辣粉
| |
| * [https://thewoksoflife.com/fuqi-feipian-sichuan/ fuqi feipian]
| |
| * [https://thewoksoflife.com/suan-la-fen-hot-sour-sweet-potato-glass-noodle-soup/ 酸辣粉]
| |
| * 千张肉丝
| |
| * 下饭菜 (maybe 臊子蒸蛋)
| |
| * [https://www.youtube.com/watch?v=HQomVDn4XA4 Cantonese Braised Pomelo Skin]
| |
| * [https://www.oliviascuisine.com/feijao-tropeiro/ feijão tropeiro]
| |
| * [https://en.wikipedia.org/wiki/Maocai maocai]
| |
| * Tampopo omurice +1
| |
| * Parfait
| |
| * Karepan! +1
| |
| * shizen special rolls
| |
| * sara-udon (not udon)
| |
| * okinawa soba (not soba)
| |
| * katsudon
| |
| * katsu curry
| |
| * "character" bento
| |
| * [https://www.youtube.com/watch?v=y2XveWeamOc sri lankan rice dumplings]
| |
| * "tarako" spaghetti {{done}} umeboshi, konbu {{todo}} amaranth, cream
| |
| * massaman curry
| |
| * [https://www.vegrecipesofindia.com/kashmiri-dum-aloo/ Dum Olav]
| |
| * any number of amazing things on [https://www.bongeats.com/ Bong Eats]
| |
| * Dosa {{todo}} urad dhal (add to menu after we acquire urad dhal)
| |
| * [https://www.latimes.com/recipe/nam-khao-tod yam khao tod]
| |
| * nasi padang kebab ([https://www.youtube.com/watch?v=FzCWAGT6RRY] rendang and some other stuff with rice put into a grilled burrito)
| |
| * potstickers
| |
| * vermont curry
| |
| * [https://dailycookingquest.com/bubur-ayam-chicken-congee.html Bubur ayam] (Indonesian chicken congee) + greens {{todo}} make or buy cakwe, Indonesian daun salam (Indonesian bay leaves; optional), galangal, kekap manis, toasted candlenuts (Indonesian: kemiri sangrai), or toasted macadamia nuts, peanut chili sauce (Indonesian: sambal kacang), cilantro, greens (future shopping list: * cakwe [bubur ayam] * Indonesian daun salam [bubur ayam] * galangal * kekap manis * toasted candlenuts (kemiri sangrai) or macadamia nuts * sambal kaang (peanut chili sauce))
| |
| * [https://rollerbaggoddess.com/2018/06/01/recipe-vegan-sai-ua-or-vegan-chiang-mai-sausages/ Vegan Thai sausages]
| |
| | |
| <hr />
| |
| | |
| * saffron pasta
| |
| * arancini +1
| |
| * carbonara {{done}} guanciale {{todo}} eggs, parmesan +1
| |
| * calzones!!
| |
| * shrimp scampi
| |
| | |
| | |
| <hr />
| |
| | |
| * imam bayildi, and mint ayran {{todo}} eggplant
| |
| * maqluba
| |
| * pakora wrap - naan filled with onion&spinach pakora, carrot salad, onion, tamarind, raita
| |
| | |
| | |
| <hr />
| |
| | |
| * [https://youtu.be/_fid-RMAm4U?t=62 smack barm pey wet]
| |
| * reuben dumplings
| |
| * cornish pasties
| |
| * hot german potato salad
| |
| * [https://www.curiouscuisiniere.com/polish-cabbage-and-noodles-lazanki/ lazanki]
| |
| * pierogie sandwich (potato cheese pierogie, sausage, sauerkraut, and mustard on rye)
| |
| * blini
| |
| * [https://slaviccooking.com/german-potato-dumplings/ kartoffel kloesse]
| |
| * hungarian paprikash
| |
| * piroshkis!
| |
| * semmelknödel mit soße (german bread dumplings)
| |
| * zurek (basically white barszcz), poland
| |
| * [https://de.wikipedia.org/wiki/Grie%C3%9Fnockerlsuppe Griessnockerlsuppe]
| |
| * Welsh rarebit
| |
| * Piccalilli (british Mustard pickles)
| |
| * scouse (lamb and beef stew)
| |
| * squab pie (mutton and apples)
| |
| * okroshka (russian summer soup / salad hybrid)
| |
| * "lutheran sushi"
| |
| * zupa ogorkowa, polish pickle soup
| |
| * [https://www.elephantasticvegan.com/kohlrabi-schnitzel/ kohlrabi schnitzel]
| |
| * pernod seafood bisque
| |
| * chicken and biscuit sandwiches
| |
| * steak frites
| |
| * cookie salad
| |
| * pate chinois
| |
| * frito pie
| |
| * hotdish
| |
| * cuban sandwich
| |
| * {Philly cheesesteak, szechuan, kraut, pizza} samosas
| |
| * kfc [https://www.crunchykitchen.com/2020/06/kfc-style-popcorn-chicken-juicy-homemade-popcorn-chicken/ popcorn chicken]
| |
| * [http://www.spachethespatula.com/balsamic-cherry-and-shaved-asparagus-panini/ balsamic cherry and asparagus panini]
| |
| * [https://www.youtube.com/watch?v=NW3e_1lZST4 Deep Fried Chip Butty]
| |
| | |
| <hr />
| |
| | |
| * SUBANIK
| |
| * [https://en.wikipedia.org/wiki/Picadillo picadillo]
| |
| * breakfast burritos
| |
| | |
| <hr />
| |
| | |
| * sicilian pizza
| |
| * st louis style pizza
| |
| * pan pizza (?)
| |
| * detroit style pizza
| |
| | |
| === Past future takeout candidates ===
| |
| | |
| THEY MUST GO IN TO TAKE OUT
| |
| | |
| * monsoon
| |
| * [https://www.barcottopizzeria.com/ bar cotto]
| |
| * cafe turko
| |
| * yalla - palestinian wraps, on denny
| |
| | |
| === Past future bakes ===
| |
|
| |
|
| * apple struedel
| | Perhaps you are looking for the [[Center for Extraordinary Postquarantine Dining]]? |
| * Dutch Baby
| |
| * Cardamom buns
| |
| * Lemon bars
| |
| * key lime pie
| |
| * [[:wikipedia:Eton mess|Eton mess]] — "In recent times, "Eton mess" has often been used by commentators in the media to describe political infighting within the UK Conservative Party over issues such as Brexit."
| |
| * [https://www.butterbaking.com/2012/06/19/polish-vanilla-slice-karpatka/ Karpatka (polish mountain cake)]
| |
| ** I make the last step of filling by whipping the butter and then gradually adding cold pudding/custard. However, the way the recipe above does it seems easier and quicker. It just will not be fluffy but that’s ok.
| |
| ** Also, the pan (or parchment paper) shouldn’t be greased bc the sticky dough will be impossible to spread. I use a thick flat cookie pan (x2), no grease, take it out when golden (I don’t leave it in the oven w open door like they say above), and take the crust off ass soon as it cools of a bit. Otherwise, it gets stuck to the bottom ant it is too hard to peel it off... if that happens, you need to warm up the bottom - back in the oven or hover over stove.
| |
| ** Oh, and I use 1/2 corn or potato starch an 1/2 regular wheat flour. It give a bit more texture without tasting floury.
| |
|
| |
|
| [[Category:Extraordinary Least Squares]] | | [[Category:Extraordinary Least Squares]] |
| [[Category:Center for Extraordinary Quarantine Dining]] | | [[Category:Center for Extraordinary Quarantine Dining]] |