Center for Extraordinary Quarantine Dining

Plan meals and go shopping 1-2 times a week.

Thursday April 23: mezze night w/ muhamara, hummas, persian cuke salad, taziki, pitas, mushrooms if any are still good [DONE]
Friday April 24: Seattle-style teriyaki [DONE]
Saturday April 25: some kind of pot pie [DONE]
Sunday April 26: lamb skewers and laghman (made w/ extruded spaghetti) [DONE]
Monday April 27: windy/breezy PIZZA 🍕🍕🍕 [TODO] biking and no snacking
Tuesday April 28: fresh veggie tempura + somen [TODO]

Template:Shopping

Wednesday April 29: kadhi and vegetable khichdi (gujarati) [DONE] green chilis,carrot, yogurt [TODO] daals?
Thursday April 30: phat khi mao (use up frozen rice noodles) [TODO] thai basil?

Future thoughts

MOREL PASTA
Someny noodles, solittle time
Ddukbokki
Tampopo omurice
Cassoulet
Parfait
Savory souffle
Asparagus (morel?) risotto / tarragon risotto
quiche [TODO] spinach, veggie ham, eggs, cherry tomatoes, cheddar
Phad See Ew Soon Again
Tofu Banh Mi
Souffle pancakes
Au Gratin
Croquettes/Cream croquettes - with shredded cabbage salad
Karepan!
Sri Lankan curry [1]
Cobb Salad
Root Vegetable Stew
yangrou paomo[2]
shengjian bao (panfried buns)
shawarma
empanadas
rigatoni alla vodka
indian butter "chicken"
pesto alla Trapanese [TODO] tomatoes, basil, blanched almonds
pho
cornish pasties
sukiyaki
Japanese ginger pork w/ potato salad
BLT
fried chicken
texas style bbq (w/ mac + cheese and greens)
imam bayildi
chicken pot pie
colombian (arepa and co)
peruvian chinese (check the old Thursday dinner menu! it was a great!)
indochinese (chili chicken, gobi manchurian, and so on)
papa al pomodoro
splitcote + ajo blanco salad
Hokkaido style soup curry (札幌スープカレー) (very veggie heavy)
meatloaf
ramen (buy noodles)
udon/soba + tempura
bacon cheeseburgers
hot dog tour (seattle dog + chicago dog?)
corn chowder
goan curries (esp. fish curry) — look up the recipe
cumin lamb
sushi / kimbap
posole
enchiladas
Ema datshi[3]
yakitori night (STARRING asparabacon)

Grocery items

Fresh produce:

parsley
thai basil [kimao]
fruit (apples, fun fruits!)
other produce that looks good
Daikon Radish (somen)
Carrots
Thai Basil (phad Khi mao)
tomatomatomatoes 🍅🍅🍅🍅🍅

Urgent Non-produce:

daal (moong daal and yellow moong daal) [khichdi]
Dried fruit (a few kinds)
veggie fish sauce
kewpie!

Less-urgent non-produce:

doufuru
potatoes
eggs
sesame seeds

Trinken:

non-alcoholic beer (but only if it's Erdinger Weißbier)
big burbon
big gin (dry)
big rye
fernet
benedictine
doman de canton
mezcal
cynar (70, or normal if not available)
plymouth gin
marachino cherries
sloe gin (if good available)

Delivery & Other

Instacart delivers for Uwajimaya, QFC, Central Coop, Safeway, PCC, Total Wine and More (!), Bevmo, Cotsco, Fred Meyer, CVS, Bartell.

Let's order delivery for:

Central coop:

Vietwah or H-Mart or Uwajimaya or Asian Food Center:

If some items are not available, they might replace them.
Shin Ramyun Black (instant ramen, bulk pack)
6 packs of veggie pork belly (not salted/peppered version)

Other items

DISH SOAP
hand soap
zinc
EmergenC
loofah

Hysterical Meals

Monday March 16: curry [DONE] (fish curry. cabbage stir fry. rice) — Evidence

Tuesday March 17: mole and nopales salad [DONE] pending avocados, cilantro, perhaps other kinds of big dried chiles (chipotle, pasilla, negro etc). We can start with this recipe and arrange. — Evidence

Wednesday March 18: pizza [DONE] — Evidence
Thursday March 19: Sichuan MSG /zha jiang noodles [DONE] with side veggies - Evidence
Friday March 20: sxsw salad + stuffed pepper [DONE] - Evidence
Saturday March 21: pasta alla norma [DONE] - Evidence
Sunday March 22: Hanami [DONE] (onigiri, deviled eggs, and sundry) - Evidence
Monday March 23: french onion soup and butter miso carrots - Evidence
Tuesday March 24: pasta al pesto genovese e asparago - Evidence
Wednesday March 25: Windy City Pie + cuke salad [DONE] - Evidence
Thursday March 26: seitan schnitzel w/ mash and salad [DONE] - Evidence
Friday March 27: bibimbap [DONE] kimchi, veg, etc - Evidence
Saturday March 28: Sabich [DONE] - Evidence
Sunday March 29: Chaat! [DONE] - Evidence
Monday March 30: Pad Thai [DONE] - Evidence
Tuesday March 31: Banh Xeo [DONE] - Evidence
Wednesday April 1: Stroganoff [DONE] - Evidence
Thursday April 2: Coronation chickpeas and yogurt tomatoes [DONE] - Evidence
Friday April 3: queso fondido [DONE] - Evidence
Saturday April 4: Buffalo Cauliflower [DONE] - Evidence
Sunday April 5: Sun-dried tomato almond pesto pasta [DONE] - Evidence
Monday April 6: gua bao! [DONE] - Evidence
Tuesday April 7: saag paneer + chana aloo curry [DONE] - Evidence
Wednesday April 8: okonomiyaki [DONE] - Evidence
Thursday April 9: nabe/hot pot [DONE] - Evidence
Friday April 10: broccoli pesto pasta + burrata salad [DONE] - Evidence
Saturday April 11: tamales - Evidence
Sunday April 12: veggie reuben [DONE] - Evidence
Monday April 13 🐰🍫🐣: Easter Sunday Roast [DONE] - Evidence
Tuesday April 14: veggie tagine [DONE] - Evidence
Wednesday April 15 (birthday of eternal president Kim Il-Sung): schupfnudeln w/ sausage and kraut [DONE] + soup - Evidence
Thursday April 16: pipian pascal [DONE] - Evidence (+Cheesecake)
Friday April 17: biang biang mian [DONE] - Evidence
Saturday April 18: Ghormeh Sabzi [DONE] - Evidence
Sunday April 19: kathi rolls [DONE] - Evidence
Monday April 20: Pasta alla Genovese 🧅 + asparagus soup [DONE] - Evidence
Tuesday April 21: Dumplings 🥟 [DONE] - Evidence
Wednesday April 22: mexican-korean burritos [DONE] - Evidence