Mako's birthday (2020): Difference between revisions
From WikiDotMako
| Line 32: | Line 32: | ||
:* 10 drops saline solution (see Editor's Note) | :* 10 drops saline solution (see Editor's Note) | ||
:muddle celery; short shake; strain into highball over crushed ice; cucumber ribbon garnish | :''Instructions:'' muddle celery; short shake; strain into highball over crushed ice; cucumber ribbon garnish | ||
;[https://kindredcocktails.com/cocktail/jelena Jelena]: | ;[https://kindredcocktails.com/cocktail/jelena Jelena]: | ||
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:*4 oz Pineapple juice | :*4 oz Pineapple juice | ||
:Combine and | :''Instructions:'' Combine and refrigerate for a couple of hours then charge with a Nitro Whip. | ||
;[https://kindredcocktails.com/cocktail/seapea-fizz Seapea Fizz]: | ;[https://kindredcocktails.com/cocktail/seapea-fizz Seapea Fizz]: | ||
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:* 1 oz Soda water | :* 1 oz Soda water | ||
: dry shake, shake, up, top with soda. | : ''Instructions:'' dry shake, shake, up, top with soda. | ||
;[https://kindredcocktails.com/cocktail/clearly-aloen Clearly Aloe'n]: | ;[https://kindredcocktails.com/cocktail/clearly-aloen Clearly Aloe'n]: | ||
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:* 1 oz Aloe Liqueur, Chareau | :* 1 oz Aloe Liqueur, Chareau | ||
: stir, strain, coupe | :''Instructions:'' stir, strain, coupe | ||
== Shopping List == | == Shopping List == | ||
Revision as of 00:20, 27 November 2020
Dinner Menu
Appetizer: Izakaya night
Dumpling: Murtabak
Salad: Green Buddha bowls
Soup: Asparagus soup
Main: Hayashi rice
- Appetizer
- Izakaya Night w/ small bites of:
- ginger pork
- potato salad
- gobo salad
- grilled leeks
- tsukemono
- Dumpling
- Murtabak
- Salad
- Green buddha bowls
- Soup
- Asparagus soup
- Main
- Hayashi rice
Drink Menu
- 1-inch piece of celery
- 2 1/2 ounces fino sherry
- 1/2 ounce lime juice
- 1/2 ounce pineapple gum syrup
- 1/4 ounce green Chatreuse
- 1/4 ounce velvet falernum
- 10 drops saline solution (see Editor's Note)
- Instructions: muddle celery; short shake; strain into highball over crushed ice; cucumber ribbon garnish
- 1 oz Amaro Montenegro
- 4 oz Pineapple juice
- Instructions: Combine and refrigerate for a couple of hours then charge with a Nitro Whip.
- 3⁄4 oz Absinthe
- 3⁄4 oz Simple syrup
- 3⁄4 oz Lemon juice
- 1 Egg white
- 1 oz Soda water
- Instructions: dry shake, shake, up, top with soda.
- 1 oz Mezcal, Del Maguey Vida
- 1 oz Bianco Vermouth
- 1 oz Aloe Liqueur, Chareau
- Instructions: stir, strain, coupe
Shopping List
Liquor Store
- Amaro Montenegro [Jelena; Ma Cherie]
- Sherry (Fino, ideally)
Supermarket/Amazon
- 1 pineapple (for juicing) [Ma Cherie]
- 28oz cold-pressed pineapple juice (not from concentrate) [Jelena]
Gum Arabica (or pineapple gum syrup) [Ma Cherie]
