Meat pie

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It's easy to make if you have the crust already.

Ingredients

Vegan pie crusts
Onions
Garlic
Shiitake mushrooms
Celery
Green peppers
TVP
Diced tomatoes

Preparation

1. Soak TVP and Shiitake mushrooms and diced tomatoes. Add water if necessary.

2. Saute onions, garlic, green pepper, and celery. Add salt and pepper for taste.

3. Add 1 to 2 and saute more.

4. Put 3 on pie crust. Cover with another pie crust or pieces of cabbage.

5. 350C for 30 mins.