Editing Travel plans/Spring 2017
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* Y & M Kisling - 7th floor in Ginza, very upscale | * Y & M Kisling - 7th floor in Ginza, very upscale | ||
* Anthem Bar (Ansemu) in Ginza - [https://tabelog.com/en/tokyo/A1301/A130101/13088679/ | * Anthem Bar (Ansemu) in Ginza - [https://tabelog.com/en/tokyo/A1301/A130101/13088679/ Tabelog] | ||
* Bar Bennfiddich (Absinthe Bar) - 9F Yamatoya Building, 1-13-7 Nishi-Shinjuku, Shinjuku-ku - [https://tabelog.com/en/tokyo/A1304/A130401/13159249/ | * Bar Bennfiddich (Absinthe Bar) - 9F Yamatoya Building, 1-13-7 Nishi-Shinjuku, Shinjuku-ku - [https://tabelog.com/en/tokyo/A1304/A130401/13159249/ Tabelog] | ||
* Bar ODIN - Excellent for shochu and cocktails - Two locations in Yebisu and Ginza - [https://tabelog.com/en/tokyo/A1303/A130302/13077494/ 3.64] | * Bar ODIN - Excellent for shochu and cocktails - Two locations in Yebisu and Ginza - [https://tabelog.com/en/tokyo/A1303/A130302/13077494/ 3.64] | ||
* [http://www.kamiya-bar.com/ Kamiya Bar] - Asakusa - Famous for an herbaly Japanese brandy - [https://tabelog.com/en/tokyo/A1301/A130101/13002270/ 3.56] | * [http://www.kamiya-bar.com/ Kamiya Bar] - Asakusa - Famous for an herbaly Japanese brandy - [https://tabelog.com/en/tokyo/A1301/A130101/13002270/ 3.56] |