From WikiDotMako

This page is for listing food we ate at restaurants that we should make at home:

Place Dish description Picture
Il Corvo "Mac 'n Cheese" with smoky blue cheese and hazelnuts
Kedai Makan MUSHROOM PAN MEE: hand made hand cut wheat noodles, shiitake, enoki, oyster mushrooms, soy, green onion, fried shallot, poached egg, mushroom and sayur manis broth