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This page allows you to examine the variables generated by the Abuse Filter for an individual change.
Variables generated for this change
Variable | Value |
---|---|
Name of the user account (user_name) | 'JeffryXae46744' |
Age of the user account (user_age) | 673 |
Page ID (page_id) | 0 |
Page namespace (page_namespace) | 2 |
Page title (without namespace) (page_title) | 'JeffryXae46744' |
Full page title (page_prefixedtitle) | 'User:JeffryXae46744' |
Action (action) | 'edit' |
Edit summary/reason (summary) | '' |
Old content model (old_content_model) | '' |
New content model (new_content_model) | 'wikitext' |
Old page wikitext, before the edit (old_wikitext) | '' |
New page wikitext, after the edit (new_wikitext) | 'Frying pans come in various components, each with its own pros and also disadvantages. Stainless-steel pans are actually sturdy, non-reactive, and also exceptional for browning foods items. Directed iron pans distribute warm evenly as well as preserve it properly, making all of them best for burning and frying. Non-stick pans come for cooking fragile meals along with very little oil, but they might certainly not last as lengthy as well as can't hold up against higher heat energy like stainless-steel or even actors iron.<br><br>Have a look at my web page - [https://devrant.com/users/fatimaechang Get Idea About Your Bit]' |
Unified diff of changes made by edit (edit_diff) | '@@ -1,0 +1,1 @@
+Frying pans come in various components, each with its own pros and also disadvantages. Stainless-steel pans are actually sturdy, non-reactive, and also exceptional for browning foods items. Directed iron pans distribute warm evenly as well as preserve it properly, making all of them best for burning and frying. Non-stick pans come for cooking fragile meals along with very little oil, but they might certainly not last as lengthy as well as can't hold up against higher heat energy like stainless-steel or even actors iron.<br><br>Have a look at my web page - [https://devrant.com/users/fatimaechang Get Idea About Your Bit]
' |
New page size (new_size) | 626 |
Old page size (old_size) | 0 |
Lines added in edit (added_lines) | [
0 => 'Frying pans come in various components, each with its own pros and also disadvantages. Stainless-steel pans are actually sturdy, non-reactive, and also exceptional for browning foods items. Directed iron pans distribute warm evenly as well as preserve it properly, making all of them best for burning and frying. Non-stick pans come for cooking fragile meals along with very little oil, but they might certainly not last as lengthy as well as can't hold up against higher heat energy like stainless-steel or even actors iron.<br><br>Have a look at my web page - [https://devrant.com/users/fatimaechang Get Idea About Your Bit]'
] |
All external links added in the edit (added_links) | [
0 => 'https://devrant.com/users/fatimaechang'
] |
All external links in the new text (all_links) | [
0 => 'https://devrant.com/users/fatimaechang'
] |
Links in the page, before the edit (old_links) | [] |
Unix timestamp of change (timestamp) | 1707854792 |