Mako's birthday (2018)
From WikiDotMako
Menu
Food:
- Gua Bao (割包/刈包)
- Roasted fig, slipcote, rocket, and ajo blanco salad
- Fiori di zucca
- Pasta all'Amatriana
- Chese and dates
Cocktails:
- Port of Spain (Taste Bar in St. Louis)
- Pusherman
- Midnight Sun (Aquavit)
Ingredients
- Vegetarian pork belly
- Garlic
- Ginger
- Star Anise
- Red Chili
- Sugar (ideally raw)
- Cooking ice wine
- Soy sauce
- Peanuts
- Cilantro
- Asian pickled mustard greens