Mako's birthday (2019): Difference between revisions
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* [[Cream of Chantrelle]] soup | * [[Cream of Chantrelle]] soup | ||
* [[Killer BLAT]] --- A vegan bacon, lettuce, avocado, and tomato sandwich built around a buffalo fried chicken seitan patty from the [http://www.thebutchersveganson.com/ Butcher's Son] vegan deli in Berkeley. | * [[Killer BLAT]] --- A vegan bacon, lettuce, avocado, and tomato sandwich built around a buffalo fried chicken seitan patty from the [http://www.thebutchersveganson.com/ Butcher's Son] vegan deli in Berkeley. | ||
The results can be seen [https://www.instagram.com/p/B5mXtxxl1OP/ here] | |||
== Drink Menu == | == Drink Menu == | ||
| Line 58: | Line 60: | ||
Produce: | Produce: | ||
* Lemons (many) [ | * <strike>Lemons (many)</strike> [cocktails] | ||
* Limes (many) [ | * <strike>Limes (many)</strike> [cocktails] | ||
* Sage [ | * <strike>Sage</strike> [cocktails] | ||
* Cucumbers (3-4) [ | * <strike>Cucumbers (3-4)</strike> [cocktails] | ||
* <strike>Tomato</strike> [BLAT] | * <strike>Tomato</strike> [BLAT] | ||
* Romaine [BLAT] | * <strike>Romaine</strike> [BLAT] | ||
* Ripe avocado [BLAT] | * <strike>Ripe avocado</strike> [BLAT] | ||
* <strike>Chanterelles</strike> [Soup] | * <strike>Chanterelles</strike> [Soup] | ||
* Figs [Salad] | * <strike>Figs</strike> [Salad] | ||
* Garlic [Salad] | * <strike>Garlic</strike> [Salad] | ||
* Rocket [Salad] | * <strike>Rocket</strike> [Salad] | ||
Other supermarket stuff: | Other supermarket stuff: | ||
* Better-than-Boullion No Chicken [Soup] | * <strike>Better-than-Boullion No Chicken</strike> [Soup] | ||
* <strike>Heavy cream</strike> [Soup] | * <strike>Heavy cream</strike> [Soup] | ||
* <strike>Blanched almonds</strike> [Salad; Ajo Blanco] | * <strike>Blanched almonds</strike> [Salad; Ajo Blanco] | ||
* [[:wikipedia:Sussex Slipcote|Slipcote]] (or similar soft sheep/goat cheese that's not too strong/funky "light, creamy, fluffy texture and a slightly sharp refreshing flavour"; plain chevre is a good substitute) [Salad] | * <strike>[[:wikipedia:Sussex Slipcote|Slipcote]] (or similar soft sheep/goat cheese that's not too strong/funky "light, creamy, fluffy texture and a slightly sharp refreshing flavour"; plain chevre is a good substitute)</strike> [Salad] | ||
* one of the following (in order of preference): (1) fromage blanc and crème fraîche; (2) second best: quark; (3) third best: equal parts cream cheese and buttermilk [flammekueche] | * one of the following (in order of preference): (1) fromage blanc and <strike>crème fraîche</strike>; (2) second best: quark; (3) third best: equal parts cream cheese and buttermilk [flammekueche] | ||
Meats: | Meats: | ||
* Thin steaks of chicken seitan [BLAT] | * Thin steaks of chicken seitan [BLAT] | ||
* <strike>veggie ham</strike> [lardon for | * <strike>veggie ham</strike> [lardon for flammekueche] | ||
* <strike>pork belly</strike> [thick bacon for BLAT] | * <strike>pork belly</strike> [thick bacon for BLAT] | ||
Macrina: | Macrina: | ||
* Fresh loaf of bread (rectangular, white, and semi-dense crumb) | * <strike>Fresh loaf of bread (rectangular, white, and semi-dense crumb)</strike> | ||
[[Category:Mako's birthday]] | |||
Latest revision as of 01:11, 26 November 2020
Dinner Menu[edit]
- Flammkueche
- Rocket, fig, slipcote, and ajo blanco salad — A Salad from the Duke of Cambridge in London
- Cream of Chantrelle soup
- Killer BLAT --- A vegan bacon, lettuce, avocado, and tomato sandwich built around a buffalo fried chicken seitan patty from the Butcher's Son vegan deli in Berkeley.
The results can be seen here
Drink Menu[edit]
Marquee Cocktail[edit]
- 1 1⁄2 oz Gin, Martin Miller's
- 3⁄4 oz Aperol
- 3⁄4 oz Lemon juice
- 1⁄4 oz Simple syrup
- 2 lf Sage
- 1 pn Salt
Instructions: Shake all ingredients with cracked ice until very cold, and strain into a chilled cocktail glass and garnish with a sage leaf.
Spanish Shawl[edit]
- 1 1⁄2 oz Gin
- 3⁄4 oz Elderflower liqueur, St. Germain
- 3⁄4 oz Cucumber juice
- 1⁄2 oz Dry vermouth, Dolin
- 1⁄4 oz Lime juice
Instructions: Shake, strain, up w/ cucumber wheel garnish
House Call[edit]
- 3⁄4 oz Sloe gin
- 3⁄4 oz Apple brandy, Lairds
- 3⁄4 oz Bénédictine
- 3⁄4 oz Lemon juice
Instructions: shake, strain, up, w/ lemon twist
Eulogy[edit]
- 3⁄4 oz Batavia Arrack, Van Oosten
- 3⁄4 oz Falernum, Velvet Falernum
- 3⁄4 oz Strega
- 3⁄4 oz Lime juice
Instructions: Shake, strain over ice, garnish with a lime wheel
Shopping List[edit]
Liquor Store[edit]
Batavia-Arrack
Supermarket[edit]
Produce:
Lemons (many)[cocktails]Limes (many)[cocktails]Sage[cocktails]Cucumbers (3-4)[cocktails]Tomato[BLAT]Romaine[BLAT]Ripe avocado[BLAT]Chanterelles[Soup]Figs[Salad]Garlic[Salad]Rocket[Salad]
Other supermarket stuff:
Better-than-Boullion No Chicken[Soup]Heavy cream[Soup]Blanched almonds[Salad; Ajo Blanco]Slipcote (or similar soft sheep/goat cheese that's not too strong/funky "light, creamy, fluffy texture and a slightly sharp refreshing flavour"; plain chevre is a good substitute)[Salad]- one of the following (in order of preference): (1) fromage blanc and
crème fraîche; (2) second best: quark; (3) third best: equal parts cream cheese and buttermilk [flammekueche]
Meats:
- Thin steaks of chicken seitan [BLAT]
veggie ham[lardon for flammekueche]pork belly[thick bacon for BLAT]
Macrina:
Fresh loaf of bread (rectangular, white, and semi-dense crumb)
