Recipes: Difference between revisions
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Revision as of 05:27, 29 October 2016
Misc
- Bean loaf
- Cottage Eggs
- Falafel
- Fesenjan: Pomegranate Stew
- Humbow
- Kaiserschmarren
- Kashk-e Bademjan: eggplant paste
- Kimchi
- Mac and cheese
- Maultaschen
- Meat pie
- Nutriloaf
- Peanut/Pineapple Stew
- Potato Leek Pancakes
- Seitan Stroganoff
- Small couscous
- Spanish rice
- Yuca puffs
- Pappa al pomodoro
- Saffron Rice
- Vodka sauce
- Ploughman's pickle (Compare to Branston's pickle)
- Spicy Corn Bisque Soup
- Pad thai
- Veggie Bologense with nutmeg
- Cassoulet
- Nut loaf
Salad
Soup
- Yam and Carrot Ginger Soup
- Chili
- Lentil Soup
- Cream of Spinach
- Corn Soup
- Collard Green and Bean Soup
- Butternut Squash Soup (a.k.a. "puree")
- Shakshuka
- Black Bean Soup
Baked goods and Dessert
- Vegan apple pie
- Blueberry muffins
- Butterhorns
- Buckeyes
- Vegan carrot cake
- Another vegan carrot cake
- Feuilletage
- Granola
- Strawberry shortcake rollcake
- Chocolate peanut butter cups
- Passover Brownies
- Curry bread
- Torta Caprese
Indian curries
Ethiopian
- Ethiopian feast: recipes for messer wot, gomen wot, shiro wot, alicha, and tibs.
日本食 (Japanese dishes)
- 高野豆腐のフライ (Fried koyadofu)
- カレー Japanese curry
- お好み焼き Okonomiyaki
- 豚の角煮風車麩 Gluten Pork
- ハヤシライス Hayashi Rice
- 切り干し大根のはりはり漬け Hariharizuke
